Lal Mirchoon Ki Chutney

Nov 30, 2015
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Ingredients:

  • Whole red chilies 8-10
  • Garlic 4-5
  • Onion 1
  • Tamarind paste 1/2 cup
  • Salt to taste

Method:

  1. Cut onion into small small pieces.
  2. Roast garlic and red chilies on tawa.
  3. When color changes, blend it on blender.
  4. Also add salt, onion and tamarind paste and make paste.
  5. It is ready.

Lal Mirchoon Ki Chutney is spicy chutney. It is prepared with whole red chilies.

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