Baked Rice Pudding

Ingredients:

• Stick rice 200 gm
• Coconut milk 1 cup
• Brown sugar 2 tbsp
• Sugar 2 tbsp
• Eggs 3
  

Method:

1. Wash rice and clean it.
2. Now add rice, sugar, 1/2 cup coconut milk and 1 cup water in saucepan and boil it so that water dries.
   
3. Now take it out and put in oven proof dish.
4. Add eggs, 1/2 cup coconut milk and brown sugar in mixing bowl and mix it nicely.
5. Now put on rice and cover with foil.
6. Then bake in preheated oven on 150 degrees C for 30-35 minutes.
7. Then take it out, cool it and serve.