Hasselback Potatoes

Ingredients:

• Potatoes 4
• Salt 1 tsp
• Melted butter 2-3 tbsp
• Herbs 2-3 tbsp
• Grated cheddar cheese 4 tbsp
• Parmesan cheese 1-1/2 tbsp
• Garlic powder as required

Method:

1. Peel potatoes.
2. Noe cut potatoes into thin slices.
3. Now put potatoes on baking dish and sprinkle salt and butter.
4. Then sprinkle herbs and garlic powder, keep baking dish in oven and bake on 220 degrees C for 50 minutes.
5. Now take it out from oven and sprinkle both cheese.
6. Then bake potatoes more for 10 minutes till brown.