Traditional Lasagna

Ingredients:

• Mince 1/2 kg
• Boiled lasagna 1 packet
• Onion 1
• Ginger garlic 2 tsp
• Crushed black pepper 1 tsp
• Red chili 1 tsp
• Salt 1/2 tsp
• Turmeric 1/2 tsp
• Coriander powder 1/2 tsp
• Chopped tomatoes 1/2 kg
• Mozzarella cheese 1 packet
• Oil 1/2 cup

For White Sauce:

• Milk 3 cups
• Butter 2 tsp
• Black pepper 1/2 tsp
• Salt 1/2 tsp
• Cream 1 cup
• Oil 1 tbsp
• Flour 2 tbsp
  

Method:

1. Put mince, tomatoes, red chili, salt, turmeric, coriander powder, ginger garlic and black pepper in pan and cook it.
2. When mince tender, roast it and close stove.
3. Now roast butter and flour in other pan.
4. Then put milk, black pepper, cream and salt, mix it and close stove.
5. Now put boil lasagna in dish.
6. Then put mince and white sauce.
7. Then put boiled lasagna.
8. Then put mince and white sauce.
9. Put cheese and bake on 180 degrees C for 30 minutes.