Shredded Chicken Tomato Soup

Ingredients:

• Shredded boiled chicken 2 cup
• Boiled tomatoes 1/2 kg
• Chicken cube 1
• Water 3 glass
• Black pepper 1 tsp
• Salt 1 tsp
• Vinegar 4 tbsp
• Eggs 2
• Corn flour 4  tbsp
• Olives 6
  

Method:

1. Blend boiled tomatoes with 2 glass water in blender.
2. Now strain it and put tomatoes in pot.
3. Also add 1 glass water and cook on stove for 10 minutes.
4. Now put shredded chicken, chicken cube, black pepper, salt and vinegar.
5. When it boils, dissolve corn flour in water and add it.
6. Then put beaten eggs.
7. Then take out in bowl, put olives and serve.