Saucy Mocha Pudding

Ingredients:

• Dark chocolate grated 75 grams
• Coffee powder 2 tsp
• Butter  50 grams
• Flour  225 grams
• Baking powder 1 tsp
• Cocoa powder 35 grams
• Caster Sugar 220 grams
• Milk 180 ml
• Egg 1

Method:

1. Sieve flour, baking powder and cocoa powder in bowl.
2. Then add dark chocolate and mix well.
3. Now add caster sugar and mix well.
4. Then add milk and egg.
5. Now add melted butter and mix well.
6. Then grease ovenproof dish with butter and put batter.
7. Then dissolve coffee powder in 1 cup boiling water and mix well.
8. Put coffee mixture on batter, bake on 180 degrees C for 45 minutes and serve hot.