Japanese Fried Noodles

Ingredients:

• Egg noodles 1/2 packet
• Chicken strips 250 gm
• Tomato 1
• Onion 1
• Spring onion 2-3
• Chili garlic sauce 2-3 tbsp
• Crushed red pepper 1 tsp
• Chopped garlic 2 tbsp
• Soya sauce 2-3 tbsp
• Crushed black pepper 1 tsp
• Lemon juice 2-3 tbsp
• Mexican red chili 1
• Oil 1/2 cup
• Salt to taste
• Spring onion for garnish
  

Method:

1. Boil water, put egg noodles and oil in hot water and boil for 10 minutes.
2. Then take it out and put in cold water.
3. When its temperature becomes normal, take it out and keep it aside.
4. Now heat oil in pan and fry garlic.
5. Then out red chili and onion and fry for 2-3 minutes.
6. Now add chicken and roast it.
7. Then add red pepper, chili garlic sauce and soya sauce, mix it nicely and fry for 2-3 minutes.
8. Now add noodles and all vegetables and fry on high flame.
9. Then add lemon juice, take out in dish, garnish with green onion and serve.