Chicken Nachos Soup

Ingredients:

For Tomato Soup:

• Chopped onion 1/2 cup
• Crushed garlic 1 tsp
• Tomatoes 3
• Jalapeno slice 5
  
• Capsicum cubes 1/2
• Garlic powder 1/2 tsp
• Coriander leaves 1 tbsp
• Tomato puree 1/2 cup

For Soup:

• Boiled & shredded chicken 1/2 cup
• Butter 2 tbsp
• Tomato sauce 2 cups
• Sweet corn 1/2 cup
• Stock 4 cups
• Nachos 1 small packet
• Salt 1/2 tsp
• Black pepper 1/2 tsp
• Crushed red chili 2 tsp
• Cumin powder 1 tsp
• Sugar 1 tbsp
• White vinegar 1 tbsp
• Oregano 1 tsp
• Cheese as required
  

Method:

1. For tomato sauce: Put onion, garlic, tomatoes, jalapeno, capsicum, garlic powder, coriander leaves and tomato puree in chopper and chop it.
2. Now fry it lightly in 2 tbsp oil for 10 minutes.
3. For soup: Heat butter, add chicken, jalapeno, cumin, red chili, black pepper, chicken powder, sugar, vinegar and sweet corn and cook for 5 minutes.
4. Now put stock, put oregano, cheese and crushed garlic on top, put crush nachos and serve.