Gajar Aur Double Roti Ka Halwa

Ingredients:

• Carrots 2 kg
• Silver paper 2
• Small cardamom 6
• Ghee 2 cups
• Sugar 1 cup
• Dry milk 1 cup
• Almonds 50 gm
• Pistachio 50 gm
• Walnuts 100 gm
• Bread slices 6
  

Method:

1. Wash carrots, cut it and grate it.
2. Now heat ghee in pan and roast carrots nicely.
3. Then put sugar, almonds, pistachio, cardamom, dry milk and crush bread slices and mix it nicely.
4. Then take out in dish, garnish with silver paper, put walnuts and serve.