Japanese Style Fried Chicken

Ingredients:

• Chicken julienne 1/2 kg
• Chopped garlic 4-5 cloves
• Mushroom slice 1/2 cup
• Carrot slice 1
• Zucchini slice 1
• Chicken powder 1 tbsp
• Tomato paste 2 tbsp
• Sesame oil 1/2 tsp
• Dark soya sauce or Salt as required
• Oil 1-2 tbsp
  

Method:

1. Heat oil in pan and fry garlic and chicken.
2. Then add tomato paste and mix it.
3. Now add mushrooms and all vegetables and fry it.
4. Then add sesame oil, mix it, dish out and serve.