Green Fish Kabab

Ingredients:

• Fish 1/2 kg
• Salt to taste
• Soya sauce 2 tbsp
• Vinegar 2 tbsp
• Hot sauce 1 tbsp
• Black pepper 1 tsp
• Paprika 1/2 tsp
• Bread slices 2-3
• Green chilies 3-4
• Coriander leaves 1/2 cup
• Egg 1
• Garlic powder 1 tsp
• Maida 2 tbsp
• Oil as required
  

Method:

1. Put all ingredients in chopper except maida and egg and mix it nicely.
2. Take out mixture in bowl and add egg and maida.
3. Then make kakab of mixture, shallow fry it and serve.