Dahi Ke Meetha

Ingredients:

• Yogurt 1 kg
• Milk 1/2 cup
• Sugar 250 gm
• Chopped almonds 3 tbsp
• Chopped pistachios 3 tbsp
  

Method:

1. Put yogurt in muslin cloth, tie and hang for 30 minutes so that its water drain.
2. Now put yogurt and sugar in deep bowl and beat it nicely.
3. Then add milk in yogurt.
4. Then put almonds and pistachios and blend for 1 minute in blender.
5. Then keep in fridge and cool it.
6. Delicious dahi ka meetha is ready.