Roasted Chicken With Orange Sauce

Ingredients:

• Chicken fillet 2
• Oil 6 tbsp
• Garlic 1 tsp
• Salt 1/2 tsp
• Chicken powder 1/4 tsp
• White pepper 1/2 tsp
• Mustard paste 1/2 tsp
• Soya sauce 1 tbsp
• Crushed black pepper 1/2 tsp
• Thyme 1/2 tsp
• Oregano 1/2 tsp

For Honey Mustard Sauce:

• Butter 1 tbsp
• Onion 1
• Garlic 1/2 tsp
• Salt 1/2 tsp
• Crushed black pepper 1/2 tsp
• Orange juice 2 cup
• White pepper 1/4 tsp
• Chicken powder 1/2 tsp
• Honey 2 tsp
• Orange chunks as required
• Corn flour 1 tbsp
  

Method:

1. Mix oil, garlic, salt, chicken powder, white pepper, mustard paste, soya sauce, black pepper, thyme and oregano in bowl nicely, marinate chicken with it and bake for 15 minutes.
2. Then saute, butter, onion and garlic in pan until soft.
3. Add salt, black pepper and orange juice, mix it and blend it.
4. Now put mixture in pan, add white pepper and chicken powder, mix it nicely and put corn flour.
5. Then add honey, cook more for 5 minutes and put orange chunks.
6. Serve with sauteed vegetables, mashed potatoes and chicken.