Gosht Aur Mirchon Ka Salan

Ingredients:

• Mutton 1/2 kg
• Cumin 1 tsp
• Onion seeds 1 tsp
• Oil 1/4 tsp
• Green chilies 10
• Coriander leaves 1/2 bunch

For Marinate:

• Chopped onion 2
• Chopped tomato 2
• Turmeric 1/2 tsp
• Red chili powder 2 tsp
• Fennel 1 tsp
• All spice 1 tsp
• Ginger garlic paste 1 tbsp
• Roasted sesame 1 tsp
• Tamarind pulp 3 tbsp
• Salt 1-1/2 tsp
  

Method:

1. Put all ingredients of marinate in blender, make smooth paste and marinate mutton with this paste for 30 minutes.
2. Then heat oil in pot, add cumin and onion seeds, add marinated mutton and fry until oil comes up.
3. Now add 1/2 cup water, cook until mutton tender, add ghee and cook more.
4. Heat 2 tbsp oil, fry chilies, add in mutton and simmer it.
   
5. Then add coriander leaves and serve hot.