German Goulash Soup

Ingredients:

• Beef 300 gm
• Onions 2-3
• Potatoes 2-3
• Garlic 4-5 cloves
• Tomato puree 1 cup
• Paprika powder 2 tbsp
• Crushed black pepper 1 tsp
• Maida 2-3 tbsp
• Butter 4 tbsp
• Coriander leaves or Parsley 1/2 bunch
• Salt to taste
  

Method:

1. Cut beef into small small pieces.
2. Now tender meat with garlic and onion in pot.
3. Meat tender, add potato small cubes, add tomato puree, paprika powder, salt, black pepper and water as required and cook until potatoes tender.
4. When potatoes tender, add water as required and cook until it boils.
5. Now take out in dish, garnish with coriander leaves or parsley and serve.