Mince Buns

Ingredients:

For Buns:

• Maida 3 cups
• Ghee 3 tbsp
• Yeast 3 tsp
• Salt 1/2 tsp

For Filling:

• Mince 1/2 kg
• Chopped onion 1 cup
• Mint leaves 1/2 bunch
• Chopped coriander leaves 1/2 bunch
• Red chili powder 1-1/2 tsp
• Lemon juice 1 tbsp
• Tomato paste 2 tbsp
• Salt 1 tsp
• All spice 1/2 tsp
• Ginger garlic 1 tsp
• Chopped green chilies 4
• Boiled eggs 2
  

Method:

1. For buns: Mix all ingredients with 1/2 cup milk, make smooth dough and leave for 1 hour.
2. For filling: Cook mince with all ingredients and cool it.
3. Now put green chilies, all spice and boiled eggs.
4. Make 20 balls of dough, fill with mince filling, brush with eggs and bake on 200 degrees C for 15 minutes.