Tso Orange Chicken

Ingredients:

• Boneless chicken 500 gm
• Salt 1 pinch
• Corn starch 1/3 cup
• Oil for deep fry
• Oil 1-1/2 tbsp
• Ginger 3 slice
• Garlic 1 clove
• Dried red chilies 4-5
• Scallion 2

For Sauce:

• Chinese rice vinegar 2-1/2 tbsp
• Soya sauce 2-1/2 tbsp
• Dark soya sauce 1/2 tbsp
• Hoisin sauce 1 tsp
• Water 1/4 cup
• Orange marmalade 2-1/2 tbsp
• Corn starch 1 tbsp
  

Method:

1. Marinate chicken with salt for 30 minutes.
2. Then all sauce ingredients nicely in small bowl.
3. Then coat chicken with corn starch and deep fry until golden brown.
4. Then heat oil in pot, add ginger, garlic and red chilies and stir fry it.
5. Now add sauce, when sauce is thick, add chicken and stir fry with sauce.
6. Then add scallions, stir fry for few minutes, take out in dish and serve.