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Chaska Mirch Keema, Crispy Palak Raita And Mughlai Katakat by Shireen Anwer

shahryar
Mar 30, 2016
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Shireen Anwer cooked Chaska Mirch Keema, Crispy Palak Raita And Mughlai Katakat that all are Pakistani recipes with some tasty spices. She made them in her Masala Mornings show on Masala TV

Tags: Katakat
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Main CourseSide DishMasala Mornings By Cooking Expert Shireen AnwerHotWith GarnishingButter/MargarineCoconut GRATED / PowderGreen VegetableMince / KeemaMuttonOils and FatsSauce/PasteSpinach(Palak)TomatoesVegetablesYogurtBlend / Mixing / MashingHerbbs and SpicesSaute / Pan-fry / TawaShireen AnwarMasala TV
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