Lava Cake Recipe

Ingredients:

• Cooking chocolate 6 tbsp
• Sugar 6 tbsp
• Vanilla 1 tsp
• Eggs 2
• Maida 1/4 cup
• Butter 1/4 cup
  

Method:

1. Preheat oven on 230 degrees C.
2. Boil water in saucepan on low flame and melt butter and chocolate.
3. Mix eggs and sugar in other bowl, add vanilla essence and mix it nicely.
4. Now add all mixture in maida, bake for 6 minutes & 20-30 seconds and serve with ice cream.