Cheesy Potato Croquettes Recipe

Ingredients:

• Potatoes 2
• Salt as required
• Black pepper as required
• Cheddar cheese 100 gm
• Maida 50 gm
• Eggs 2
• Bread crumbs 50 gm
• Oil for fry

Method:

1. Bake potatoes in oven on 190 degrees C for 60 to 90 minutes.
2. Now mash potatoes, separate 1 scoop and mix with salt and black pepper.
3. Then cheese cube, fold with potato, dip in beaten eggs and coat with bread crumbs.
4. Now keep in fridge for 30 minutes, deep fry for 2-3 minutes, dry oil and serve.