Kulfa Ice Cream Recipe

Ingredients:

• Milk 1/2 liter
• Condensed milk 1 tin
• Cream 1/2 liter
• Sugar 1/2 cup
• Vanilla custard 1 tbsp
• Gelatin 1 tbsp
• Vanilla essence 1/2 tsp
• Chopped almonds, pistachios as required
  

Method:

1. Cook milk.
2. When it boils, dissolve vanilla custard.
3. Also add sugar.
4. When sugar dissolves, close stove.
5. Now dissolve gelatin powder in water and blend with cream, condensed milk and vanilla essence nicely in blender.
6. Then sprinkle almonds and pistachios, put in airtight box and set in freeze.