Handi Dal Chana Recipe

Ingredients:

• Chana daal 2 cups
• Oil 1/2 cup
• Chopped onion 1
• Mustard seeds 1/2 tsp
• Crushed garlic 1/2 tsp
• Whole red chilies 6
• Salt 1 tsp
• Tomatoes 3
• Coriander leaves 2 tbsp
• Chopped green chilies 2
• Turmeric 1/2 tsp
• Curry leaves 1/2 tsp

Method:

1. Put onion, garlic, red chilies, mustard seeds, curry leaves, tomato paste, red chili powder, turmeric and salt in hot handi and fry it.
2. Now put chana dal and 1/2 cup water, cover it and cook it.
3. Then put coriander leaves and green chilies and serve with naan.