Baingan Ka Bharta Recipe

Ingredients:

• Eggplants 3
• Oil 1/2 cup
• Crushed garlic 1 tbsp
• Chopped green chilies 4
• Curry leaves 15
• Red chili powder 1 tsp
• Coriander powder 1 tsp
• Turmeric 1/2 tsp
• Cumin 1 tsp
• Ginger garlic 1 tsp
• Whipped yogurt 1-1/2 cup
• Coriander leaves 1/2 cup
  

Method:

1. Grease eggplants with oil, grill it and roast in oven for 10-15 minutes.
2. Now remove skin of eggplants and make hole with knife.
3. Put garlic, green chilies, curry leaves, dry spices and ginger garlic in hot oil and fry it.
4. Now add little water, put eggplants and cook for 10 minutes.
5. Now mix yogurt and coriander leaves and serve.