Crispy Fried Fish Recipe

Ingredients:

• Fish fillet 400 gm
• Chicken cubes 2
• Brown sugar 1 tsp
• Corn flour 1/2 cup
• Flour 1/2 cup
• Garlic paste 2 tbsp
• Egg whites 4
• White pepper powder 1 tbsp
• Baking powder 1 pinch
• Red chili powder 1 tbsp
• Lemon juice 4 tbsp
• Salt to taste
• Oil for frying
  

Method:

1. Put chicken cube, brown sugar, garlic paste, white pepper, baking powder, red chili powder, lemon juice and salt in bowl, mix it and add corn flour.
2. Now add fish fillets and marinate it.
3. Put flour on plate.
4. Dip fish fillets in egg whites and coat with flour.
5. Heat oil in pan and fry fish.
6. Then take it out in serving dish and serve with salad leaves.