Chicken Khichdi Pulao Recipe

Ingredients:

• Yellow moong daal 1/2 cup
• Rice 1/2 kg
• Oil 1/2 cup
• Curry leaves 2
• Fried onion 1/2 cup
• Crushed garlic 1 tbsp
• Green chilies slice 4
• Whole mix spice 1 tbsp
• Cumin 1 tsp
• Salt 1-1/2 tsp
• Chopped tomatoes 2
• Chicken 1/2 kg
  

Method:

1. Heat oil and onion and curry leaves.
2. Now put garlic, green chilies, cumin and whole mix spice and cook until oil comes up.
3. Then add chicken and water and boil it.
4. Now put tomatoes, green chilies, daal and rice, cover it, cook it and serve hot.