Sweet Coconut Puffs Recipe

Ingredients:

• Puff pastry 9 squares

For Filling:

• Coconut grated 1/2 cup
• Sugar 3 tbsp
• Cardamom powder 1/2 tsp
• Raisins 2 tbsp
• Sliced almonds 2 tbsp
• Butter 3 tbsp
  

Method:

1. Heat 2 tbsp butter and add coconut.
2. Saute until golden.
3. Add sugar and cardamom powder.
4. Push coconut mixture to one side of pan.
5. Now add 1 tbsp butter on other side of pan and roast almonds and raisins.
6. When golden brown, stir into coconut mixture.
7. Cool filling for some time.
8. Put 1 tbsp filling on middle of each puff pastry squares, close it and seal edges with fingers.
9. Keep on baking sheets.
10. Preheat oven to 200 degrees C for about 15-20 minutes or until golden brown and crisp.
11. Cool on wire rack for 10 minutes and serve.