Mughlai Boti Kabab Recipe
Jun 08, 2016
Views: 2950
Ingredients:
- Chicken boneless 500 gm
- Garlic crushed 1 tbsp
- Ginger crushed 1 tbsp
- Fresh cream 4 tbsp
- Red chili powder 1 tsp
- Salt 1 tsp
- Lemon juice 2 tbsp
- Green cardamom powder 1/4 tsp
- Cashew nut paste 2 tbsp
- Fennel powder 1/4 tsp
- Black pepper powder 1/4 tsp
- Onion paste 2 tbsp
- Oil 3-4 tbsp
Method:
- Put all ingredients in bowl and mix it nicely.
- Now marinate chicken with this mixture.
- Then skew on skewer and bake in oven.
- Delicious mughlai boti kabab is ready.
Mughlai Boti Kabab is tasty dish. Chicken is marinated with spices and cream. Then skew on skewer and baked. Serve with sauce and paratha.