Eggless Mango Mousse Recipe

Ingredients:

• Mango puree 2 cups
• Cream 2 cup
• Sugar 1/2 cup
• Gelatin powder 1 tbsp
• Water 4 tbsp
• Mango jelly 1 packet
• Chocolate for garnish
  

Method:

1. Put water, sugar and gelatin powder in pan and make puree.
2. Beat cream and mix mango puree.
3. Put jelly, cream, mango chunks and mango mousse.
4. Then put jelly, garnish with chocolate and serve.