Achari Biryani Recipe

Ingredients:

• Chicken (16 pieces) 1 kg
• Salt 1-1/2 tsp
• Red chili powder 1-1/2 tsp
• Turmeric 1/2 tsp
• Green chilies 6
• Yogurt 1 cup
• Ginger garlic 1 tbsp
• Fried onion 1/2 cup
• Tomato slice 3
• Oil 1/2 cup
• Whole mix spice 1 tbsp
• Rice 1/2 kg
• Kewra 1 tbsp
• Yellow color 1 pinch

For Achari:

• Onion seeds and mustard seeds 1/4 tsp
• Fenugreek seeds 1/4 tsp
• Cumin 1 tbsp
• Coriander 1 tbsp
• Bay leaf half
  

Direction:

1. Put whole mix spice, ginger garlic paste, tomato and chicken in pan and fry it nicely.
2. Now put fried onion, yogurt, salt, red chili powder, turmeric and green chilies, cover it and cook for 10 minutes.
3. Then put achari ingredients and cook until water dries.
4. Then make layers and simmer it.
5. Put kewra and yellow color and simmer it.
6. Then mix it and serve.