Chicken Piyaz Pakora Recipe

Ingredients:

• Chicken breast 300 gm
• Onions 3
• Gram flour 300 gm
• Ginger paste 1 tsp
• Soda bi carb 1/2 tsp
• Carom seeds 1/2 tsp
• Red chili powder 2 tbsp
• Turmeric powder 1 tsp
• All spice powder 1/2 tsp
• Cumin seeds powder 1 tsp
• Finely chopped coriander leaves 1/2 bunch
• Finely chopped green chilies 4-5
• Oil for frying
• Salt to taste

For Garnish:

• Chili garlic sauce 1/2 cup
• Chaat masala as required
  

Direction:

1. Cut onion and chicken into stripes.
2. Now mix chicken, onion, garlic paste, soda, carom seeds, red chili powder, turmeric powder, all spice powder, cumin seeds powder, coriander leaves and green chilies in bowl.
3. Now add gram flour and lukewarm water, mix it and make pakoray.
4. Then heat oil in pan and fry pakoray on medium flame.
5. Then take it out and serve with chili garlic sauce and chaat masala.