Mini Seekh Kabab Recipe

Ingredients:

• Mince 1/2 kg
• Ginger 1 piece
• Egg 1
• Green chilies 2
• Garlic cloves 4 bulb
• Fried onion 1 cup
• Red chili powder 2 tsp
• Desiccated coconut 1 tbsp
• All spice powder 1/2 tsp
• Mace 1/2 tsp
• Salt 1/2 tsp
• Oil few
  

Direction:

1. Put mince, green chilies, garlic, ginger, coconut, onion, all spice powder, mace, red chili powder and salt in chopper and chop it finely.
2. Now put egg and mix it.
3. Then skew small seekh kabab on skewer, cook on slightly on stove or fry in hot oil.
4. It is ready.