Anardana Chutney Recipe

Jun 24, 2016
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Ingredients:

  • Coriander leaves 1/2 cup
  • Mint leaves 1/2 cup
  • Salt 1/2 tsp
  • Cumin seeds 1/2 tsp
  • Green chilies 4-5
  • Garlic cloves 3-4
  • Pomegranate seeds 2 tbsp
  • Water 1/4 cup
  • Red chilies crushed 1 tsp

Direction:

  1. Grind all ingredients and serve.

Anardana Chutney is spicy chutney. It is prepared with pomegranate seeds, green chilies, coriander leaves and mint leaves. Grinded and serve with chicken kabab.

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