Kala Chana Chaat Recipe
Jun 24, 2016
Views: 4060
Ingredients:
- Black chickpeas boiled 2 cups
- Potato cubes boiled 1
- Onion chopped 1
- Tomato chopped 1
- Green chilies 2
- Coriander leaves 1/4 cup
- Salt 1 tsp
- Red chili powder 1 tsp
- Lemon juice 2 tbsp
- Tomato ketchup 2 tbsp
- Daal sev 1/2 cup
- Whipped yogurt 1/2 cup
Direction:
- Mix all ingredients except sev and yogurt in bowl.
- Then put sev and yogurt and serve.
Kala Chana Chaat is delicious side dish. It is prepared with chickpeas, potato, green chilies, sev and yogurt. Mixed and serve.