Baked Potato Wedges Recipe
Jul 09, 2016
Views: 2310
Ingredients:
- Potatoes 1/2 kg
- Salt 1/2 tsp
- Crushed black pepper 1 tsp
- Butter 2 tbsp
- Coriander leaves as required
Direction:
- Peel potatoes and cut into small pieces.
- Now put salt, black pepper and butter and bake on 200 degrees C for 30 minutes.
- Then take out it, put coriander leaves and serve.
Baked Potato Wedges is yummy dish. It is common side dish. It is prepared with potatoes and baked. It is served with steak in restaurants.