Chicken Fried Rice and Chilli Chicken

Chicken Fried Rice

Ingredients:

Direction

1. Marinate chicken cubes after adding salt and black pepper.
2. Beat egg and corn flour.
3. Heat oil add chopped garlic, fry till light golden add chicken fry for 5 minutes
4. Add the egg that you beat and cook till it get scramble.
   
5. Add seasoning soya sauce boiled rice, with veggies. Mix well and then serve.

Chilli Chicken

Ingredients:

• Boneless Chicken Julienne 1/2 kg
• Corn Flour 1 tablespoon
• White Pepper ¼ teaspoon
• Egg 1
• Salt 1/2 teaspoon
• Oil ¼ cup + for deep frying
• Green Chilies 6
• Ginger (thinly sliced) 1 tablespoon
• Garlic (sliced) 1 tablespoon
• Onion1 sliced
• Capsicum Julienne1
• Soya Sauce 2 tablespoon
• Chili Garlic Sauce 2 tablespoon
• Sweet Chili Sauce 2 tablespoon
• Vinegar 2 tablespoon
• Spring Onion 2
• Corn Flour 1 tablespoon
• water ¼ cup

Direction: