Lahori Fish Recipe

Ingredients:

• Fish fillet 1 kg
• Salt to taste
• Red chili powder 2 tsp
• Turmeric 1/2 tsp
• Cumin crushed & roasted 1 tsp
• Coriander crushed & roasted 1/2 tsp
• Ginger garlic paste 2 tbsp
• Tamarind 4 tbsp
• Yellow color 1 pinch
• Lemon juice 1/4 cup
• Chaat masala for sprinkle
• Oil as required
  

Direction:

1. Mix all ingredients except fish in bowl.
2. Then marinate fish with this mixture for 2 hours.
3. Then deep fried in hot oil.
4. Then take out in dish, sprinkle chaat masala and serve.