Chicken Handi Recipe

Ingredients:

• Chicken boneless 1 kg
• Onion 3
• All spice powder 1 tsp
• Turmeric 1 tsp
• Red chili powder 1 tbsp
• Ginger paste 1 tbsp
• Garlic paste 1 tbsp
• Salt to taste
• Butter 2 tbsp
  
• Fresh cream 1 packet
• Oil 1/2 cup
• Coriander leaves for garnish
• Oil as required
  

Direction:

1. Heat oil in handi and fry onion until pink.
2. Now put garlic paste, ginger paste, salt, turmeric and red chili powder, roast it slightly and put chicken.
3. When water of chicken dries, put all spice powder, cream and butter and simmer it for 10 minutes.
4. Then take out in dish, garnish with coriander leaves and serve with hot naan and paratha.