Chicken Roll Recipe

Ingredients:

• Boiled chicken 250 gm
• Potatoes 3
  
• Ginger garlic paste 1 tsp
• Salt to taste
• Black pepper to taste
• Lemon juice 2 tsp
• Coriander leaves 1/2 cup
• Green chilies chopped 2
  
• Red chili powder 1 tsp
• All spice powder 1/2 tsp
• Cheese 1/2 cup
  
• Oil for fry
• Roll wraps as required
  

Direction:

1. Shred chicken and mash potatoes.
2. Then mix chicken and potatoes with ginger garlic paste, salt, black pepper, lemon juice, coriander leaves, green chilies, red chili powder, all spice powder and cheese nicely in bowl.
3. Then fill chicken mixture in roll wraps, roll it and seal edges with flour & water mixture.
4. Then heat oil in pan and fry roll until golden.
5. Then take out in tissue paper so that it absorbs oil.
6. Then keep in plate and serve with sauce or ketchup.