Chicken Shawarma Roll Recipe

Ingredients:

• Boneless chicken cubes 1/2 kg
• Ginger paste 1 tsp
• Garlic paste 1 tsp
• Yogurt 1 cup
  
• Lemon juice 2 tbsp
• All spice powder 1 tsp
• Turmeric 1/2 tsp
  
• Cumin 1 tsp
• Red chili powder 1 tbsp
• Salt to taste
• Black pepper 1 tsp
• Oil 2 tbsp
  
• Onions as required
• Chili garlic sauce or Ketchup as required
• Pita bread as required

Direction:

1. Marinate chicken with all ginger paste, garlic paste, salt, lemon juice, all spice powder, cumin, black pepper, red chili powder, turmeric and yogurt for 30 minutes.
2. Then heat oil in pan and put marinated chicken.
3. Then fry until chicken tender.
4. Then heat pita bread slightly.
   
5. Then spread chili garlic sauce or ketchup on pita bread and keep chicken and onion.
6. Then fold it and serve hot.