Curd Chutney
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Oct 17, 2009
Views: 4064
Ingredients:
- Curd - 125 grams
- Green Chilies – 3
- Mint leaves – 1 tbsp
- Salt – to taste
Method:
- Take a bowl and beat curd in it until smooth.
- Grind chilies and mint leaves and mix them with curd.
- Add salt and serve cold.