Easy Chicken Wings

Ingredients:

• 3 pounds of chicken wings
• 1 cup of hot sauce
• 1/2 cup of butter
• 1/2 teaspoon of cayenne pepper
• 1/4 teaspoon of freshly ground black pepper

Method:

1. Place wings on heated gas or charcoal grill for 7 minutes.
2. Prepare the sauce, while the wings are cooking. Melt the butter and add hot sauce, cayenne and black pepper. Turn wings and cook until done, which could be anywhere from 5 to 10 minutes more.
3. Place the cooked wings in a large pot with a secure lid. Pour sauce over the wings and cover.
4. Shake wings with the sauce until thoroughly coated.
5. Serve with celery sticks.