Pesto Pasta
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Oct 20, 2009
Views: 4861
Ingredients:
- Pasta – 1 packet
- Basil pesto – 12 oz.
- Tomatoes – 2 cups
- Parmesan cheese - 1/2 cup
Method:
- Cook pasta as directed on package; drain and return to pot.
- Stir in basil pesto, gently stirring over low heat until pasta is coated.
- Add tomatoes and let it cook for 1 minute.
- Sprinkle with cheese.
- Serve warm.
Quick pasta