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Chapli Kabab Recipe Chapli Kabab is very popular kabab in Pakistan. It is prepared with mince, green chilies, eggs, kabab masala and corn flour. Then kabab is made, tomato slice is kept on one side and fried. Serve with sauce or ketchup or chutney. You can prepare with any mince.
Peshawari Chapli Kabab And Hariyali Kabab by Zubaida Tariq Zubaida Tariq made Peshawari Chapli Kabab And Hariyali Kabab and both are much tasty recipe that you could cooked it in your home. She made it in her Handi show on Masala TV
Peshawari Chapli Kabab And Shahi Sabzi by Zubaida Tariq Peshawari Chapli Kabab is a Pakistani Cuisine, prepared with Beef and Pomegranate Seeds, Tomato in center of Kabab and served with Raita, Chuntey and hot Naan. Shahi Sabzi is prepared with Yogurt, Beans and Vegetables and served with Plain Rice.
Peshawari Chapli Kabab by Zubaida Tariq Peshawari Chapli Kabab is Traditional Dish of Pakistan. It is common dish of Pashtun Cuisine. It is prepared with Beef Mince & Tomato in Center. It is prepared Flat and served with Raita & Naan.
Recipe of Chapli Kabab by Fazila Qazi in Dine with Fazila Qazi on Ary Zauq.
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