Chanay Ke Koftay by Chef Samina

Apr 20, 2011
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  • Koftay Recipe

    Koftay is very common dish in Pakistan. Chicken mince is grinded and made koftay. Then cooked in yogurt gravy and served with hot rice. You can also use beef or mutton or fish.
  • Achari Koftay Recipe

    Achari Koftay is spicy dish. Koftay is prepared with mince, egg & yogurt. Then cooked with gravy and served.
  • Tomato Cut With Koftay

    Tomato Cut With Koftay is tasty dish. Koftay is prepared with mince and green chilies mixture. It is served in tomato gravy.
  • Aloo Koftay

    Aloo Koftay is amazing dish. It is prepared with different variations. Koftay is prepared with potatoes bharta, served in yogurt & cream gravy and serve it with naan or rice.
  • Zafrani Koftay Recipe

    Zafrani Koftay is new kofta dish. It is prepared with different method. Koftay is prepared with boiled mince & raw mince, chopped, balls made and fried. Then simmered with yogurt gravy and served.

Recipe of Chanay Ke Koftay by Chef Samina in Hasb-e-Zauq on Ary Zauq.

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