Chicken/Poultry Recipes

Chicken is a popular food with full package of nutrients in it. It is delicious and can be used in multiple ways. Grilled, barbecued, cooked or roasted all methods can be applied on chicken which results in mouth-watering meals. Having intake of organic chicken is the best way of reducing risks of antibiotics or synthetic pesticides exposures, as well as harmful bacteria which are more likely to be found in the meat that is produced by CAFO`s confined animal feeding operations. Lean organic chicken is enriched with high density low fat protein, zinc, selenium, vitamin E, niacin, beta carotene, vitamin B6 and vitamin B12.

Chicken benefits you by helping you in losing your body weight as it is less caloric, controls cholesterol levels, controls your blood pressure and also reduces risks of cancer. It also aids you in growth and development of muscles, helps in prevention of cataracts and skin disorders, intake of warm chicken soup provide you full nutrition as well as give relief from sore throat and common cold and also prevent cardiac problems.