Text Recipes

  • Mixed Sabziyon Ki Tahiri by Zubaida Tariq

    Mixed Sabziyon Ki Tahiri is Healthy Rice Dish. Zubaida Tariq has made this dish easy and simple. It is served with Raita & Salad.
    Views: 1967 | Rating:
  • Sona Mukhe by Shireen Anwer

    Sona Mukhe is Unique Sweet Dish. It is prepared with Eggs, Semolina & Coconut Milk, sprinkled with Almonds & Pistachios and baked.
    Views: 2798 | Rating:
  • Rahra Mutton by Shireen Anwer

    Rahra Mutton is also Unique Dish. It is Mughlai Dish. It is prepared with Mutton and served with Naan & Raita.
    Views: 4909 | Rating:
  • Parda Chilman Biryani by Shireen Anwer

    Parda Chilman Biryani is Innovative & Unique Biryani. It is prepared with Mutton, covered with Butter & Flour Parda Dough, brushed with Eggs and baked.
    Views: 4792 | Rating:
  • Traditional Daal Chawal by Rida Aftab

    Traditional Daal Chawal is Traditional Pakistani Dish. It is common dish in Pakistan. People of Pakistan like this dish very much.
    Views: 2565 | Rating:
  • Kasuri Murgh by Rida Aftab

    Kasuri Murgh is Delicious Dish. It has Flavor of Kasuri Methi & Cream. It is prepared with Boneless Chicken. It is served with Raita & Naan.
    Views: 2019 | Rating:
  • Sajji Pulao by Rida Aftab

    Sajji Pulao is New & Delicious Recipe. It is easy recipe to make at home. It can be served when your guest comes at your home.
    Views: 3985 | Rating:
  • Chocolate Spread Bread by Zarnak Sidhwa

    Chocolate Spread Bread is a Staple Food. It can be served in Breakfast or at Tea Time. It is easy recipe, you can make at home.
    Views: 1790 | Rating:
  • Chili Poppers by Zarnak Sidhwa

    Chili Poppers is Spicy Side Dish. It is prepared with Green Chilies, filled with Chicken and coated with Bread Crumbs. It is usually in Ramadan in Pakistan.
    Views: 1747 | Rating:
  • Haryali Kabab by Zubaida Tariq

    Haryali Kabab is Delicious Indian & Pakistani Recipe. It is served as Side Dish. It can be served with Raita, Lemon, Roti or Parathay.
    Views: 1965 | Rating:
  • Chana Masala Kaleji by Zubaida Tariq

    Chana Masala Kaleji is Tasty & Healthy Dish. This recipe is usually eaten in Eid-ul-Adha in Pakistan.
    Views: 2156 | Rating:
  • Papaya Salad by Junil

    Papaya Salad is Healthy, Delicious & Spicy Salad. It is eaten throughout Southeast Asia.
    Views: 1819 | Rating:
  • Mix Vegetable Pasta by Rida Aftab

    Mix Vegetable Pasta is Yummy & Healthy Dish. It has Flavors of Different Vegetables. It is usually served as Light Meal.
    Views: 3250 | Rating:
  • Grilled Fish With Zucchini by Chef Gulzar

    Grilled Fish With Zucchini is Tasty, Delicious & Healthy Dish. It is sprinkled with Lemon Juice or Chaat Masala.
    Views: 2475 | Rating:
  • Chicken Yakhni by Chef Gulzar

    Chicken Yakhni is simply Stock Or Broth. It is used as Ingredient to cook food. This dish is given to Babies to make strong bones.
    Views: 6181 | Rating:
  • Tender Pops by Shireen Anwer

    Tender Pops is a Side Dish. It is served with Ketchup or Sauce and served as Appetizers and Snacks. It is Children Lovers Dish.
    Views: 28830 | Rating:
  • Safaid Gosht by Shireen Anwer

    Safaid Gosht is New Dish. This recipe is made with Yogurt instead of Tomatoes. It can be served with Naan.
    Views: 2849 | Rating:
  • Basbousa by Shireen Anwer

    Basbousa is an Arabian Cuisine. It is traditional Middle Eastern Sweet Cake Dessert. It is prepared with Semolina, soaked in Syrup and topped with Almonds.
    Views: 4280 | Rating:
  • Pasta Pulao by Chef Tahir Chaudhry

    Pasta Pulao has a Flavor of Pasta & Pulao. It is prepared with Pasta & Pulao Ingredients.
    Views: 2539 | Rating:
  • Bhuna Gosht by Chef Tahir Chaudhry

    Bhuna Gosht is Traditional Indian Recipe. It is also eaten in Pakistan.
    Views: 4600 | Rating:
  • Akhrot Ka Halwa by Chef Tahir Chaudhry

    Akhrot Ka Halwa is Healthy & Delicious Sweet Dish. It is perfect for your Eid trolley. It is easy recipe to make at home.
    Views: 3070 | Rating:
  • Nihari by Ayesha Abrar

    Nihari is South Asian Stew. It is Popular Dish of Pakistan. Nihari is usually eaten in Sehri in Holy Month of Ramadan. It is also eaten in Breakfast, Lunch & Dinner. It is served with Naan, Green Chilies, Coriander Leaves and Ginger.
    Views: 5929 | Rating:
  • Quick Chocolate Brownies by Junil

    Quick Chocolate Brownies is Easy, Delicious & Quick Dessert to make at home. It is usually served after Meal.
    Views: 2518 | Rating:
  • Chicken Wellington by Junil

    Chicken Wellington is a Main Course. It's Origin is England. It is prepared with Chicken, wrapped in Puff Pastry and Baked.
    Views: 2121 | Rating:
  • Lal Chutney Onion by Chef Tahir Chaudhry

    Lal Chutney Onion is Very Easy Recipe.
    Views: 1802 | Rating: